The cider industry is starting to thrive again in the Empire State, and Cornell University is an epicenter for this happy development. Come find out why at a celebration in the Mann Library lobby featuring hands-on explorations in pomology. We’ll give you a look at research being done in the acclaimed Peck Lab, a taste of delicious apple varieties being grown by the Cornell Orchards, and an introduction to gorgeously illustrated books that tell a fascinating story of agrobiodiversity in an old industry that’s growing some new roots in New York State today.
