The 2018 Finger Lakes Craft Beverage will take place Tuesday March 27th at the del Lago Casino & Resort in Waterloo, NY, with field trips on Wednesday March 28th. Conference COST: $100/person ($90 for ...
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The next Cider & Perry Production – A Foundation workshop will be held January 8-12, 2018 in Geneva, NY. To learn more about the course or to register, please visit the following site: http://cals.cornell.edu/ciderfoundationjan18
Greg Peck to present at the Cornell Club’s West Family Lecture on his hard cider research program on November 7. 6:00pm reception; 6:30pm tasting, gratis. Members and guests are invited to dine at The ...
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A feature article from the Cornell Research website on some of the Peck Lab’s current research efforts.
Come join the Cornell Orchards Store, Cornell Catering, and the Cornell Hard Cider Program Work Team for a family friendly Finger Lakes Cider Week event celebrating all things apples and cider! Cornell is a leader ...
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Under the direction of their major advisor, Dr. Greg Peck, Horticulture graduate students Adam Karl and Nathan Wojtyna were each awarded grants from the US Association of Cider Makers for their research project. Karl’s project ...
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Dr. Carol Miles shares her experiences with the WSU cider research program during the Horticulture Seminar Series. Watch a recording of this seminar on YouTube.
Cornell is slated to offer Cider Production courses starting in the Spring of 2017, the courses including a Cider production lecture and lab along with an ecological orchard management course. Follow the link to ...
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